“Cooking with kids is not just about ingredients, recipes and cooking. It’s about harnessing imagination, empowerment and creativity”
Loreto English medium high school organised a “Cooking Without Fire Competition” on 16th November 2024, which turned out be an engaging and creative event students from Grade VI to Grade X enthusiastically participated in the competition, showcasing they are culinary skills and innovative ideas. The competition aimed to highlight the importance of preparing healthy and nutritious dishes without the use of fire. It also promoted teamwork, creativity and the importance of safety in the kitchen. The students presented a variety of dishes prepared using fresh and natural ingredients. The event was judged by our school teachers. The participants impressed everyone with their unique combinations and artistic plating. Our School Principal Rev.Fr. Jason Vijay Monis congratulated for their tremendous creativity, emphasizing the importance of learning practical skills alongside academics. The competition was a delightful experience inspiring students to adopt healthy eating habits and think outside the box in food preparation. This event not only enriched the students culinary knowledge but also encouraged them to appreciate the art of cooking as a valuable life skills.
LORETTO CENTRAL SCHOOL 